| 1. | If those responsible for food safety detect a substance in food that exceeds maximum permissible limits , or is simply banned , its important and increasingly standard practice to call for a product recall 如果负责食品安全的部门在食品中检测到一种物质超过了法规中规定的最大容许限量,或者该物质是被禁止在食物中出现的,那么最重要的是,也是目前日益标准化的做法,就是将这些食物召回。 |